What’s an Aussie meat pie?
Forget a slice of pie, Aussie meat pies are meant for one. Individually portioned, and made with a flakey pastry and saucy inside – these pies are perfect for lunch, dinner, brekkie or late night bite.
Note to self: fill freezer with frozen Kanga pies (4 for $24) so I can bake at home anytime
An Aussie pie filling is traditionally a minced or chunky steak with a savoury gravy, served with tomato sauce (ketchup). We make a mean Traditional Pie with minced beef and killer gravy… as well other delicious varieties – butter chicken, pepper steak, and creamy zucchini for example.